Extra Virgin Olive Oil, often hailed as “liquid gold,” has a rich history that dates back to ancient civilizations, where it was valued for its versatility and health benefits.

The blend of Frantoio, Leccino, and Mission olives from the Western Cape region in South Africa is a testament to the enduring legacy of olive cultivation in regions blessed with the perfect climate for these precious trees. The oil’s balanced flavour profile, with its fruity, spicy, and slightly bitter notes, makes it a culinary treasure, enhancing dishes with its depth and character.

Moreover, its use extends beyond the kitchen; as a natural moisturizer, it has been cherished for centuries in Mediterranean beauty rituals, nourishing skin and hair with its rich, hydrating properties. Truly, olive oil is a multifaceted gift and remains a testament to nature’s generosity.

Usage: For all purposes, e.g: cooking, salad dressing, and can even be used as a body and hair product

(Mediterranean style)

Size: 500ml Tin